Self-assembled low molecular weight chitosan-based cationic micelle for improved water solubility, stability and sustained release of & alpha;-tocopherol | |
Yuan, Yuting1,2,3; Wang, Zhenhua4; Su, Shengjia5; Lin, Conghao4; Mi, Yingqi1,3; Tan, Wenqiang1,3; Guo, Zhanyong1,2,3 | |
发表期刊 | FOOD CHEMISTRY |
ISSN | 0308-8146 |
2023-12-15 | |
卷号 | 429页码:11 |
关键词 | Amphiphilic low molecular weight chitosan derivative Photostability Self-assembled cationic micelle Solubility Sustained release behavior & alpha -tocopherol |
DOI | 10.1016/j.foodchem.2023.136886 |
通讯作者 | Tan, Wenqiang([email protected]) ; Guo, Zhanyong([email protected]) |
英文摘要 | New amphiphilic low molecular weight chitosan-graft-nicotinic acid bearing decyl groups (LCND) was synthesized by two-step reaction and spontaneously assembled into cationic micelle by ultra-sonication method to improve water solubility and photostability properties of a-tocopherol. The chemical structure of LCND was characterized and physical properties of cationic micelle were evaluated. Results displayed that cationic micelle exhibited strong self-assemble ability with nanoscale spherical morphology and showed best loading ability with loading content of 18.50% when the feeding ratio of LCND to a-tocopherol reached 10:3. Meanwhile, the greatly enhanced water solubility, photostability and sustained release behavior of a-tocopherol in cationic micelle were observed. The cumulative release of a-tocopherol in cationic micelle reached up 82.18% within 96 h while free a-tocopherol was completely released within 10 h. Additionally, release kinetics models were also fitted. The LCND cationic micelle could be promising nanocarrier for improving the physicochemical properties of a-tocopherol in food fields. |
资助机构 | Youth Innovation Promotion Association CAS, China ; Shandong Key Ramp;D plan, Major Scientific and Technological Innovation Project ; Science amp; Technology Specific Projects in Agricultural High-tech Industrial Demonstration Area of the Yellow River Delta |
收录类别 | SCI |
语种 | 英语 |
关键词[WOS] | ALPHA-TOCOPHEROL ; PHOTOSTABILITY ; NANOPARTICLES ; ENCAPSULATION ; DERIVATIVES ; DELIVERY |
研究领域[WOS] | Chemistry ; Food Science & Technology ; Nutrition & Dietetics |
WOS记录号 | WOS:001050470800001 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.yic.ac.cn/handle/133337/33451 |
专题 | 海岸带生物学与生物资源利用重点实验室 海岸带生物学与生物资源利用重点实验室_海岸带生物资源高效利用研究与发展中心 |
通讯作者 | Tan, Wenqiang; Guo, Zhanyong |
作者单位 | 1.Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Biol & Bioresource Utilizat, Yantai 264003, Peoples R China 2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 3.Chinese Acad Sci, Ctr Ocean Mega Sci, Qingdao 266071, Peoples R China 4.Yantai Univ, Coll Life Sci, Yantai 264005, Peoples R China 5.Shandong Saline Alkali Land Modern Agr Co, Dongying 257300, Peoples R China |
推荐引用方式 GB/T 7714 | Yuan, Yuting,Wang, Zhenhua,Su, Shengjia,et al. Self-assembled low molecular weight chitosan-based cationic micelle for improved water solubility, stability and sustained release of & alpha;-tocopherol[J]. FOOD CHEMISTRY,2023,429:11. |
APA | Yuan, Yuting.,Wang, Zhenhua.,Su, Shengjia.,Lin, Conghao.,Mi, Yingqi.,...&Guo, Zhanyong.(2023).Self-assembled low molecular weight chitosan-based cationic micelle for improved water solubility, stability and sustained release of & alpha;-tocopherol.FOOD CHEMISTRY,429,11. |
MLA | Yuan, Yuting,et al."Self-assembled low molecular weight chitosan-based cationic micelle for improved water solubility, stability and sustained release of & alpha;-tocopherol".FOOD CHEMISTRY 429(2023):11. |
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